Jane Saward, CIPR

Over 16 years clocked up in the PR and marketing business and Jane has worked with some great pedigree brands...

Career highlights to date include campaigns behind Boursin cheese, Get Britain Baking with Stork Margarine, Napolina, Peperami, Um Bongo, British Turkey, Game-to-Eat, Yazoo, Merrydown Cider and English Provender Condiments and Chutneys. And on the beauty side Jane ran a series of successful campaigns behind Nad's Hair Removal and is a member of Cosmetics Executive Women. A self-confessed foodie Jane loves to cook which is just as well as she has a young, lively family to feed.